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Chef Course:

Filming and Editing Video for Chefs

These days, video content is the most effective way to get your message across. In this course, Chef Joanne Limoanco-Gendrano shares her tips on creating great restaurant video content for social media. From the best beginner-friendly editing apps to the kit you'll need to get started as a chef YouTuber.

1. Importance of Content

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What You will learn

1. Importance of Content

In this video, Chef Joanne Limoanco-Gendrano explains how creating chef videos can help you introduce customers to you and your food. Plus, find out why restaurant training videos are the best way to train staff remotely.

2. Setting Up Your Space

True kitchen videos aren't always in pristine restaurant kitchens, but you can produce high-quality chef videos from anywhere. In this clip Chef Jo explains the importance of setting up your shot, why you might need artificial lighting and when to use a tripod.

3. Filming

Find out how to film videos for a chef YouTube channel or social media page. Chef Jo shares why planning out your content beforehand will help you get your message across in your restaurant videos, along with filming tips to make editing simpler.

4. Editing

The majority of people now watch video content on mute on their phones, so subtitles are a must. In this video, find out about the best free and paid-for editing apps for culinary videos and how to add voiceovers, captions and more.

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