A Culinary Tour of Paris French
Check out our culinary tour of Paris, the birthplace of some of the world's greatest culinary traditions and the centre of the neo-dining revolution.
Savoury Eclairs French
Explore the new twist in the classical sweet eclairs: use classic baked choux pastry filled with savoury ingredients such as mayonaise, cheese and meats.
Extraction Techniques for Extraordinary Sauces French
Experience how chef Yannick Alleno, who is known for his innovations in modern sauce techniques creates his sauces.
Pierre Gagnaire Talks Motivation French
Pierre Gagnaire, one of France's most imaginative and well-respected chefs, talk about what inspires him.
David Toutain Talks Inspiration French
Be inspired by Chef David Toutain who uses only seasonal produce in his restaurant.
Discover local techniques and regional recipes from France