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Korean Dip
Korean-style fried chicken or grilled meat meets its best pairing with this luscious dip!
Ingredients
Korean Dip
Calculate the cost of this dish here:
Number of servings
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Price of the dish on the menu
Total cost of the ingredients
₱0.0
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Korean Dip Preparation
Lady's Choice Real Mayonnaise 5.5L
/ml
250.0 ml
0%
1344
Kimchi, chopped
/g
100.0 g
0%
Go Chu Jang (Korean soybean paste)
/g
30.0 g
0%
Sesame Oil
/ml
15.0 ml
0%
White Sesame Seeds, toasted
/g
5.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Korean Dip Preparation
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Kimchi, chopped 100.0 g
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Go Chu Jang (Korean soybean paste) 30.0 g
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Sesame Oil 15.0 ml
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White Sesame Seeds, toasted 5.0 g
Preparation
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Korean Dip Preparation
- Korean Dip Preparation Combine all ingredients in a food processor
- Process until mixture is smooth and the ingredients are well-incorporated
- Store in the chiller under serving time
- Keeps in the chiller for up to 4 days
