Menu

I work in ...

Continue

Your content is being adapted
based on your type of business

  1. Home
  2. Recipes
  3. Korean Dip
  1. Recipes

Korean Dip

Korean-style fried chicken or grilled meat meets its best pairing with this luscious dip!

Korean Dip

Ingredients

−
+

Korean Dip Preparation

  • Lady's Choice Real Mayonnaise 5.5L 250.0 ml
  • Kimchi, chopped 100.0 g
  • Go Chu Jang (Korean soybean paste) 30.0 g
  • Sesame Oil 15.0 ml
  • White Sesame Seeds, toasted 5.0 g

Preparation

  1. Korean Dip Preparation

    • Korean Dip Preparation Combine all ingredients in a food processor
    • Process until mixture is smooth and the ingredients are well-incorporated
    • Store in the chiller under serving time
    • Keeps in the chiller for up to 4 days