Dishes Made by Professional Chefs
Others 65 Recipes
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Honey Pommery-Mustard Dip
- Others
- Dips & Dressings
- Western
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Salted Egg Custard Buns
- Other Asian
- Dessert
- Others
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Mushroom Soup with Truffle Cream Foam
- Others
- Western
- Salad & Soup
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Hearty Vegetarian Lomi
- Filipino
- Main course
- Others
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Lamb Stew in Spicy Tamarind Sauce
- Main course
- Others
- Filipino
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Lamb Tapsilog - Seared Lamb Tapa Steak with Egg and Garlic Rice
- Main course
- Others
- Filipino
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Orange Mayo Dip
- Others
- Dips & Dressings
- Western
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Ultimate Sukang Sawsawan (Spiced Vinegar Dipping Sauce)
- Filipino
- Main course
- Others
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Ube Salted Egg Pandesal
- Filipino
- Others
- Side & Snacks
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Lamb Roast
- Main course
- Others
- Western
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Peanut Butter Tiramisu
- Western
- Dessert
- Others
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Chili Lime Dip
- Others
- Dips & Dressings
- Western
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Fusilli with Shrimps in Tomato Cream Sauce
- Main course
- Western
- Others
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Lamb with Sauce Paloise
- Others
- Main course
- Western
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Duck ala Peche
- Others
- Western
- Main course
Other Recipes
This category brings together go-to dishes, sides, and flexible add-ons that complement a wide variety of main courses and menus. These recipes don’t fit neatly into a single cuisine or protein group, but they play an essential role in rounding out plates and boosting overall flavor.
From versatile dressings and dips to hearty grains, flavorful spreads, and pantry staples, these are the behind-the-scenes heroes that help tie a dish together and elevate the dining experience. They’re perfect for chefs who are developing new menu items, supporting daily specials, or refreshing core offerings to keep menus exciting and balanced.
If you’re looking for recipes that are practical, easy to prepare, and adaptable to different kitchen setups, this collection is the perfect place to start. It offers dependable, kitchen-friendly options that add variety and depth without complexity.
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