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Glazed Grilled Codfish with Leeks
Discover our grilled codfish, made truly special and unique with a special sweet-savoury sauce.
Ingredients
Glazed Grilled Codfish with Leeks
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
₱32.69
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Fish and Garnish Preparation
3/4-inch-thick codfish (Gindara) steaks or fillets
/g
500.0 g
0%
Black Pepper, crushed
/g
5.0 g
0%
Canola Oil
/ml
250.0 ml
0%
Leeks
/g
180.0 g
0%
Knorr Rostip Chicken Seasoning Powder 1kg
/g
5.0 g
0%
Sauce Presentation
Toasted Sesame Seeds
/g
1.0 g
0%
Knorr Rock Sugar Honey Sauce 3kg
/ml
125.0 ml
0%
Knorr Liquid Seasoning 3.8L
/ml
30.0 ml
0%
Presentation
Chives, finely-cut
/g
30.0 g
0%
Garlic Chips
/g
10.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Fish and Garnish Preparation
-
3/4-inch-thick codfish (Gindara) steaks or fillets 500.0 g
-
Black Pepper, crushed 5.0 g
-
Canola Oil 250.0 ml
-
Leeks 180.0 g
Sauce Presentation
-
Toasted Sesame Seeds 1.0 g
-
Knorr Rock Sugar Honey Sauce 3kg 125.0 ml
Presentation
-
Chives, finely-cut 30.0 g
-
Garlic Chips 10.0 g
Preparation
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Fish and Garnish Preparation
- Season the fish with pepper and Knorr Rostip Chicken Seasoning Powder
- Heat a grill pan over medium to high heat then brush it with oil
- Pan-grill the fish on both sides until cooked through
- Meanwhile, brush the leeks with oil then grill them on all sides, until its surface is lightly caramelized, retaining its texture and flavor
- Set the leeks aside
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Sauce Presentation
- Combine the Knorr Rock Sugar Honey Sauce, Knorr Liquid Seasoning, crushed black pepper and toasted sesame seeds in a non-reactive bowl
- Brush each piece of cooked fish with this sauce and arrange the pieces on a serving platter
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Presentation
- Arrange the grilled leeks on top or on the side of the fish
- Sprinkle with the chives and garlic chips just before serving
- Brush each piece of cooked fish with this sauce and arrange the pieces on a serving platter
