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  3. Arugula Grape Salad
  1. Recipes

Arugula Grape Salad

Surprise yourself and your diners with a sweet-savoury salad dressing that’s perfect for arugula.

Fruits & Vegetables Fruits & Vegetables
Arugula Grape Salad

Ingredients

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Dressing Preparation

  • Garlic, finely minced 20.0 g
  • Butter 20.0 g
  • Balsamic Vinegar 45.0 ml
  • Canola Oil 100.0 ml
  • Knorr Liquid Seasoning 3.8L 15.0 ml
  • Knorr Rock Sugar Honey Sauce 3kg 120.0 g

Assembly

  • Arugula, Washed and Trimmed 200.0 g
  • Mixed Greens, Washed and Trimmed 200.0 g
  • Seedless Grapes, Sliced in Half Lengthwise 80.0 g
  • Cherry Tomatoes, Sliced in Half Lengthwise 80.0 g
  • Carrots, finely julienned 20.0 g
  • Cucumbers, seeded and cut into small dices 60.0 g
  • Cheese, Feta 50.0 g
  • Honey-Roasted Peanuts, roughly-chopped 15.0 g

Preparation

  1. Dressing Preparation

    • In a sauce pot, saute the garlic in butter until light brown
    • Turn the heat off and add the Knorr Liquid Seasoning, Knorr Rock Sugar Honey Sauce, balsamic vinegar, and canola oil
    • Whisk well

  2. Assembly

    • In a mixing bowl, toss the arugula and mixed greens with the dressing
    • Serve immediately