Ingredients
Lugaw Balbacua
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
₱474.52
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Prepare the Lugaw
Canola Oil
/l
45.0 ml
0%
Minced Onions
/g
90.0 g
0%
Garlic, minced
/g
45.0 g
0%
Ginger, minced
/g
60.0 g
0%
Knorr Chicken Broth Base 1.5kg
/kg
20.0 g
0%
Knorr Pork Broth Base 1.5kg
/kg
10.0 g
0%
Glutinous Rice
/g
250.0 g
0%
Water
/l
1500.0 ml
0%
Kasubha, toasted lightly
/g
2.0 g
0%
Black Pepper
/g
1.0 g
0%
Cook the Balbacua
Annatto Oil
/ml
100.0 ml
0%
Onions, chopped
/g
100.0 g
0%
Garlic, chopped
/g
50.0 g
0%
Ginger, chopped
/g
50.0 g
0%
Lemongrass stalks, bruised
/pc
3.0 pc
0%
Knorr Beef Broth Base 1.5kg
/kg
20.0 g
0%
Beef Kamto, cut into 1-inch cubes and simmered until fork tender
/g
500.0 g
0%
Beef Trotters, portioned into 1-inch cubes and simmered until fork tender
/g
250.0 g
0%
Beef Skin, cut into 1-inch cubes and simmered until fork tender
/g
250.0 g
0%
Water
/l
0.0 cup
0%
Water
/l
1500.0 ml
0%
Lady's Choice Peanut Butter Creamy 1kg
/kg
15.0 g
0%
Green Finger Chilies
/pc
3.0 pc
0%
Black Beans, washed
/g
30.0 g
0%
Fish Sauce
/ml
10.0 ml
0%
Black Pepper
/g
2.0 g
0%
Mixed Bell Peppers, chopped
/g
30.0 g
0%
Smoked Paprika Dulce
/g
5.0 g
0%
Tomato Paste
/g
30.0 g
0%
Assemble the Lugaw Balbacua
Fried Garlic Bits
/g
0.0 g
0%
Chopped Fresh Spring Onions
/
0.0 n/a
0%
Soft-Boiled Eggs
/n/a
0.0 n/a
0%
Calamansi
/pc
0.0 pc
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Prepare the Lugaw
-
Canola Oil 45.0 ml
-
Minced Onions 90.0 g
-
Garlic, minced 45.0 g
-
Ginger, minced 60.0 g
-
Glutinous Rice 250.0 g
-
Water 1500.0 ml
-
Kasubha, toasted lightly 2.0 g
-
Black Pepper 1.0 g
Cook the Balbacua
-
Annatto Oil 100.0 ml
-
Onions, chopped 100.0 g
-
Garlic, chopped 50.0 g
-
Ginger, chopped 50.0 g
-
Lemongrass stalks, bruised 3.0 pc
-
Beef Kamto, cut into 1-inch cubes and simmered until fork tender 500.0 g
-
Beef Trotters, portioned into 1-inch cubes and simmered until fork tender 250.0 g
-
Beef Skin, cut into 1-inch cubes and simmered until fork tender 250.0 g
-
Water
-
Water 1500.0 ml
-
Green Finger Chilies 3.0 pc
-
Black Beans, washed 30.0 g
-
Fish Sauce 10.0 ml
-
Black Pepper 2.0 g
-
Mixed Bell Peppers, chopped 30.0 g
-
Smoked Paprika Dulce 5.0 g
-
Tomato Paste 30.0 g
Assemble the Lugaw Balbacua
-
Fried Garlic Bits
-
Chopped Fresh Spring Onions
-
Soft-Boiled Eggs
-
Calamansi
