Recipes
Side & Snacks 55 Recipes
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Winner sa Negosyo Cheese Burger
- Western
- Beef
- Side & Snacks
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Birria Tacos
- Western
- Beef
- Side & Snacks
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Lechon Kawali Kare-Kare Burrito with Turmeric Rice
- Pork
- Filipino
- Side & Snacks
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Beef Tapa Banh Mi
- Side & Snacks
- Beef
- Filipino
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Funlasang Pinoy Twistfest 2018 Luzon Winner: Toasted Quinoa Vegan Sisig
- Filipino
- Main course
- Others
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Vegetable Chips with Salted Egg Sprinkle
- Side & Snacks
- Filipino
- Fruits & Vegetables
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Avocado Sandwich with Smoked Salmon and Roasted Corn Salsa
- Salmon
- Side & Snacks
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Honey Chicken Bites
- Chicken
- Chinese
- Main course
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Open-Faced Fili-Bistek Sandwich with Sautéed Spinach
- Main course
- Beef
- Filipino
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Lechon Baka Sliders with Creamy Atchara Dressing
- Beef
- Filipino
- Side & Snacks
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Black Rice Arroz Caldo
- Chicken
- Side & Snacks
- Filipino
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Bistek Burger with Caramelized Onions
- Side & Snacks
- Beef
- Filipino
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Deep-fried Stuffed Chicken Wings with Soy-Ketchup Glaze
- Chicken
- Main course
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Crispy Corn Ribs with Smoked Maple and Chilli Glaze
- Western
- Fruits & Vegetables
- Side & Snacks
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Cauliflower Bistek
- Side & Snacks
- Filipino
- Others
Side & Snacks Recipes
Side dishes and snacks add flavor, texture, and creativity to any menu. This collection includes everything from street food-style bites like birria tacos and Korean-inspired corn dogs to loaded pancit, squid balls, and cheese burgers made for high turnover and craveability.
These recipes are great for boosting check size, filling gaps in all-day menus, or offering quick, satisfying options for dine-in or takeout. With globally inspired flavors and local twists, they bring variety without complicating prep or kitchen flow.
Whether you're looking to serve bold bar snacks, warm sandwich-style plates, or plant-forward sides with visual appeal, this category delivers go-to recipes that work hard across formats. Ideal for casual dining, grab-and-go setups, or anytime a small plate needs to make a big impact.
What you'll get:
- Access to free Chef trainings
- The best recipes and tips from Chefs around the world
- The latest culinary trends