Recipes
Side & Snacks 55 Recipes
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Winner sa Negosyo Cheese Burger
- Pork
- Side & Snacks
- Western
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Dirty Fries
- Side & Snacks
- Fruits & Vegetables
- Western
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Crispy Bulalo and Bone Marrow Flan
- Side & Snacks
- Filipino
- Beef
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Funlasang Pinoy Twistfest 2018 Luzon Winner: Toasted Quinoa Vegan Sisig
- Side & Snacks
- Filipino
- Others
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Open-Faced Fili-Bistek Sandwich with Sautéed Spinach
- Beef
- Main course
- Filipino
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Japanese Style Fried Rice
- Seafood
- Other Asian
- Side & Snacks
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Vigan-Style Banh Xeo (Vietnamese Crispy Crepes) with Longganisa
- Side & Snacks
- Vegetables
- Filipino
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Tortang Ukoy Roulade
- Main course
- Filipino
- Others
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"Charred" Bloody Mary Oysters
- Side & Snacks
- Seafood
- Western
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Risotto with Prawns and Lump Crabmeat in Taba ng Talangka Nage
- Seafood
- Side & Snacks
- Italian
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Chicken Skin Yakitori with Tamarind-Soy Ponzu
- Starter
- Chicken
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Avocado Sandwich with Smoked Salmon and Roasted Corn Salsa
- Salmon
- Side & Snacks
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Crab Rice
- Starch
- Side & Snacks
- Other Asian
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Lechon Baka Sliders with Creamy Atchara Dressing
- Filipino
- Side & Snacks
- Beef
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Spicy Lime Salted Egg Chips
- Side & Snacks
- Others
- Other Asian
Side & Snacks Recipes
Side dishes and snacks add flavor, texture, and creativity to any menu. This collection includes everything from street food-style bites like birria tacos and Korean-inspired corn dogs to loaded pancit, squid balls, and cheese burgers made for high turnover and craveability.
These recipes are great for boosting check size, filling gaps in all-day menus, or offering quick, satisfying options for dine-in or takeout. With globally inspired flavors and local twists, they bring variety without complicating prep or kitchen flow.
Whether you're looking to serve bold bar snacks, warm sandwich-style plates, or plant-forward sides with visual appeal, this category delivers go-to recipes that work hard across formats. Ideal for casual dining, grab-and-go setups, or anytime a small plate needs to make a big impact.
What you'll get:
- Access to free Chef trainings
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- The latest culinary trends