Honey Chicken Bites
These delectably-sweet crispy chicken morsels are tossed in sweet sauce — a sure hit with kids and adults!
Ingredients
Chicken Preparation
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Chicken thigh fillet, diced 300 g
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Egg white, beaten 1 pc
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Rice Flour 50 g
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Oil (for deep frying)
Presentation
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Spring Onions, finely chopped 6 g
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Garlic Chips 2 g
Preparation
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Chicken Preparation
- Season the diced chicken with Knorr Rostip Chicken Seasoning Powder
- Add the egg whites
- Coat the chicken with rice flour
- Heat oil to 340F
- Deep-fry the chicken until crisp and golden brown
- Set aside over paper towels
- Heat a clean and dry wok
- Add the cooked chicken and drizzle with Knorr Rock Sugar Honey Sauce
- Toss until all the chicken pieces are well-coated
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Presentation
- Transfer to serving plate
- Garnish with spring onions and garlic chips
