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Pancit Molo
The homey blend of ingredients from this hearty meal is sure to brighten up someone's day.
Main course
Ingredients
Pancit Molo
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
₱0.0
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Filling and Molo Preparation
Pork Kasim, chopped
/g
400.0 g
0%
Ground Pork
/g
300.0 g
0%
Chicken Breast Fillet, chopped
/g
200.0 g
0%
Prawns, peeled, deveined, chopped
/g
100.0 g
0%
Pepper
/g
3.0 g
0%
Garlic chives, chopped
/g
75.0 g
0%
Soy sauce
/tsp
60.0 tsp
0%
Sugar
/g
20.0 g
0%
Garlic, chopped
/g
30.0 g
0%
Egg
/pc
1.0 pc
0%
Knorr Rostip Chicken Seasoning Powder 1kg
/g
20.0 g
0%
298
Molo wrapper
/pc
100.0 pc
0%
Egg Wash
/pc
3.0 pc
0%
Preparation of Broth with Molo
Garlic, chopped
/g
60.0 g
0%
Chicken Meat, boiled and shredded
/g
200.0 g
0%
Water
/ml
5000.0 ml
0%
Knorr Chicken Broth Base 1.5kg
/g
50.0 g
0%
702
Knorr Pork Broth Base 1.5kg
/g
50.0 g
0%
702
Knorr Chicken Powder 1kg
/g
5.0 g
0%
Garnishing
Garlic, chopped, fried for garnish
/g
20.0 g
0%
Spring Onion, chopped for garnish
/g
10.0 g
0%
Ingredient name
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Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Filling and Molo Preparation
-
Pork Kasim, chopped 400.0 g
-
Ground Pork 300.0 g
-
Chicken Breast Fillet, chopped 200.0 g
-
Prawns, peeled, deveined, chopped 100.0 g
-
Pepper 3.0 g
-
Garlic chives, chopped 75.0 g
-
Soy sauce 60.0 tsp
-
Sugar 20.0 g
-
Garlic, chopped 30.0 g
-
Egg 1.0 pc
-
Molo wrapper 100.0 pc
-
Egg Wash 3.0 pc
Preparation of Broth with Molo
-
Garlic, chopped 60.0 g
-
Chicken Meat, boiled and shredded 200.0 g
-
Water 5000.0 ml
Garnishing
-
Garlic, chopped, fried for garnish 20.0 g
-
Spring Onion, chopped for garnish 10.0 g
Preparation
-
Filling and Molo Preparation
30 minutes- In a medium size mixing bowl, combine all the ingredients for the filling and mix very well.
- Assemble the filling in the molo wrapper and seal the sides with egg wash.
- Arrange the assembled molo in a food pan and cover with plastic wrap.
- Chill the molo for 20 minutes.
-
Preparation of Broth with Molo
30 minutes- In a 8 liter sauc pot, saute the garlic and chicken meat.
- Add the water, Knorr Chicken Broth, Knorr Pork Broth, and Knorr Chicken Powder.
- Boil and simmer.
- Add the prepared molo and simmer for 15 minutes.
-
Garnishing
- Plate the dish per serving. Garnish with fried garlic and spring onion.
- Serve hot.
