Shrimp poppers are an instant crowd pleaser. Deep fried to perfection and gold-dusted with delicious salted egg, they’ll disappear as fast as you make them. Luckily, they’re just as easy to prepare. Add a punch of fun and flavour to your offerings when you introduce this delicious appetiser to your menu.
Watch the Salted Egg Shrimp Poppers recipe video
It can get pretty hot and distracting in a busy restaurant’s kitchen, so be sure to keep your eyes on the trickiest part of this recipe.
Install this webapp on your iPhoneInstall this webapp on your iPadInstall this webapp on your Android phoneInstall this webapp on your Windows phone
Tap the share icon below and choose add to homescreen.Tap the share icon above and choose add to homescreen.Tap the share icon below and choose add to homescreen.Tap the share icon below and choose add to homescreen.