I work in ...


Your content is being adapted
based on your type of business

Login and use our food cost calculator right away

Calculate your foodcost easily
Save your recipe calculations and use them on the go Calculate the cost of this recipe



Pasta Preparation

  • Cooked multi-colored fusilli 1.0 kg
  • Red Onions, sliced 150.0 g
  • Pimientos, small dice 100.0 g
  • Green Bell Pepper, sliced 100.0 g
  • Tomatoes, small diced 150.0 g
  • Whole Kernel Corns 200.0 g
  • Ham, cut into small dice 200.0 g
  • Grilled Chicken 250.0 g
  • Cilantro, chopped 20.0 g
  • Juice from 1 large lime

Dressing Preparation


  • Tortilla chips 200.0 g

Give the classic Christmas pasta salad a worthy culinary upgrade by serving it using fusilli and giving it a barbecue flavor.



  1. Pasta Preparation

    • In a mixing bowl, combine the fusilli, onions, pimientos, bell peppers, tomatoes, corn, ham, chicken, cilantro, and lime juice
    • Set aside
  2. Dressing Preparation

    • In another bowl, combine lime juice, Knorr Barbecue Sauce, cumin, Knorr Aromat Seasoning Powder, peppercorns, honey, and olive oil
    • Taste and adjust seasoning
  3. Presentation

    • Drizzle the salad with the dressing and toss gently
    • Transfer to a serving bowl
    • Chill
    • Top with crushed chips and serve