Ingredients
Sinuglaw Jelly Cups with Salsa
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
₱4508.25
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Prepare the Fish
Lapu-Lapu Fillets (skinless), diced
/g
800.0 g
0%
Sinamak Vinegar
/g
300.0 g
0%
Ginger, chopped
/g
50.0 g
0%
Red Onions, chopped
/g
200.0 g
0%
Red Chilies, chopped
/g
20.0 g
0%
Lime Juice
/g
20.0 g
0%
Knorr Professional Sure Lasap All-in-One Seasoning Powder 1kg
/kg
3.0 g
0%
Cook the Pork
Pork Belly
/g
600.0 g
0%
Black pepper, ground
/g
3.0 g
0%
Make the Salsa
Mango, small dice
/g
150.0 g
0%
Pomelo, shredded
/g
150.0 g
0%
Red Onions, small dice
/g
150.0 g
0%
Tomatoes, small diced
/g
150.0 g
0%
Lady's Choice Real Mayonnaise 5.5L
/g
45.0 g
0%
Knorr Professional Sure Lasap All-in-One Seasoning Powder 1kg
/kg
2.0 g
0%
Prepare the Jelly
Water
/g
1000.0 g
0%
Carte D'Or Crystal Clear Unflavored Gulaman 1kg
/kg
270.0 g
0%
Assemble the Dish
Spring Onions, chopped
/g
5.0 g
0%
Sinamak Vinegar, served in a pipette
/g
0.0 g
0%
Ingredient name
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Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Prepare the Fish
-
Lapu-Lapu Fillets (skinless), diced 800.0 g
-
Sinamak Vinegar 300.0 g
-
Ginger, chopped 50.0 g
-
Red Onions, chopped 200.0 g
-
Red Chilies, chopped 20.0 g
-
Lime Juice 20.0 g
Cook the Pork
-
Pork Belly 600.0 g
-
Black pepper, ground 3.0 g
Make the Salsa
-
Mango, small dice 150.0 g
-
Pomelo, shredded 150.0 g
-
Red Onions, small dice 150.0 g
-
Tomatoes, small diced 150.0 g
Prepare the Jelly
-
Water 1000.0 g
Assemble the Dish
-
Spring Onions, chopped 5.0 g
-
Sinamak Vinegar, served in a pipette
