Tropical Berry Cold Tea with Milk Cap
Re-create this milk tea recipe with a tropical punch with Sir Thomas Lipton Forest Berries Tea! Perfect for dine-in, delivery and take out.
Ingredients
Tea Base Preparation
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Hot Water 150.0 ml
Milk Cap Topping
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Instant Milk Cap 30.0 g
-
Water 70.0 ml
Assembly
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Monin Passion Fruit Syrup 15.0 ml
-
Simple Syrup 10.0 ml
Preparation
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Tea Base Preparation
3 minutes- Steep 1 bag of Sir Thomas Lipton Forest Berries Tea in 150 ml of water.
-
Milk Cap Topping
1 minute- Mix instant milk cap powder with water.
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Assembly
2 minutes- Combine tea base, Monin Passion Fruit Syrup and simple syrup and ice in shaker;
- Pour in a glass;
- Top with Milk Cap.
